Been here many times, food is usually outstanding but was disappointing this time. The lobster meat add-on did not taste like Lobster at all, or even any shellfish very very flavorless. The Maple glazed half duckling was not a half duckling at all, no breasts just two leg quarters, which is clearly not a half duckling. Service was spotty, kept having to look around for my waiter, however they were very accommodating to my service dogs and this is the first time out of maybe 15 visits over the years that was disappointing.

Birthday reservation, asked for a window table,and when sat by the seater he goes into how I made sure that we got the best table,that I had put pressure on them when that didn't happen and then get the worst table in the restaurant when I requested a window table.$48 piece of fish that came to the table that looked like the salad guy made the dish,never seen grouper cut so badly,waitress was obviously working on the other side of restaurant, food runner tried to give our food to another table,and I witnessed this 3 other times,pure cluster fuck at this restaurant, no air-conditioning. Way over priced don't be fooled by it being on the water, so many better restaurant out here,don't waste your money

Although we did get to sit outside by the water, it was a long a walkway that lacked the atmosphere of the upper deck.

Best place if been in a long while

Reviewer Did Not Provide A Comment

Logan was the best server you could ask for and the assistant manager came to ensure we were happy with our experience. They both made us feel the service and customer satisfaction was their purpose not the commercial exchange. And that is the spirit that makes you feel good. TKU!!! Mike Rock and family.

We had a great time, our waiter Bryce was awesome! Lovely pianist played and everyone was beyond satisfied with their meal options.

Christian was a great server. Very polite and knowledgeable. It was a special treat to have the restaurant wish me a Happy birthday. Beautiful location, we will be back.

great overall food and drink quality! A little pricey on the wallet. We had 2 appetizers and salads for two of and the bill was 200 bucks including cocktails and tips.

was visiting Dunedin from Canada for the blue Jays pre season training game between Detroit and celebrating my grandfathers 69th birthday the restaurant is located on a pier in downtown Dunedin near the city of Clear Water the restaurant was quite busy for a Sunday but of course it’s spring break in the Us so that probably played a role in that it is a fancy upscale sea food restaurant so make sure to dress nice there was a piano in the restaurant located next to the front door it was our first time in the town so it was nice to try it out I had the Calamari witch was great breaded and crispy I also got the house salad that had cheese and a Italian dressing very good and my taste buds were very happy our server Miguel who is from Mexico was so good to use he went above and beyond to make sure my grandfather’s birthday was special he got drinks for the adults I think it was Champlain and did not charge us for em witch we appreciated I would also like to thank the restaurant for having a lift fore people who can’t walk I myself am disabled and really appreciated that because most restaurants I go to don’t have em so that’s why I gave five stars to be fair it was expensive but not as much like at home if in the future I decide to come back to town this is the place I would go to I highly recommend it

We had Nenard as our server and be was outstanding. Great personality and perfectly professional.

We had a great time, our waiter Bryce was awesome! Lovely pianist played and everyone was beyond satisfied with their meal options

You need to go here for happy hour and the sunset. That’s all. I will recommend this every time!

Reviewer Did Not Provide A Comment

Reviewer Did Not Provide A Comment

A great location and a beautiful waterfront restaurant! I can sum up the experience in one word: AMAZING! The food was amazing, the view was amazing and the service was amazing. I would definitely recommend the Bon Appétit restaurant if you're in the area, especially if you can make your reservation at a time to watch the sunset.

Great views and service

Sadly I write this: Enjoying Bon Appetite, thoroughly, over the past 14 years; I report the decline of food and service. Last eve we experienced unappetizing Calamari, ridiculous wait for entree (had to ask the server of the delay), server de-boned the Dover fish on a bar tray at the outside service station and the potatoes were "forgotten" on the entree plate! Very disappointed with the decline of this formerly fabulous restaurant. Atmosphere is still WONDERFUL!!

The best ever French Onion Soup. Enjoyed our first visit

We ate at bon appétit this evening. I was very disappointed. We ordered the calamari as an appetizer, which was the worst calamari I’ve ever had. Then we waited an hour for our fish. Then the waiter came over and said he had to De-bone it because they forgot to do that in the kitchen. He deboned it By the wait station on a drink tray. They forgot to put potatoes on the dish We had to ask for the waiter to bring us some as they were supposed to be part of the meal we have been coming here for 14 years and sorry to say we won’t go back. The service is not like it used to be. We are so grateful for the previous owner.