Great place for breakfast and lunch!

Always a good bet for brunch. Love the fact that they're open during the week.

My first experience there was OK except the crowd made so much noise we couldn't talk. Food was good, service was fine. Second experience was takeout. Waited too long for someone to even acknowledge I was standing there. But the "steak" dinner was even more disappointing. I doubt this was a steak. It was cut into 6 or 7 thin, smaller pieces. The meat itself was COATED with black pepper. I do mean coated, as if it was breading. I tried to scrape it off, but the strong pepper flavor had done its job on the meat, which was not in the tender category. I had to throw away most of it, after trying to eat it. The beets were fine, and the potatoes were OK, although they could have been done a tad more. The steak dinner was among the highest priced menu items, so I thought they'd do a better job with it. Advice to cook: cut the pepper, get real steak, don't cut it up to disguise what it really is.

I've been here multiple times and never been disappointed. The appetizers were great and the entrees were also. I enjoyed the service. My water stayed filled and I didn't feel suffocated by the check-ins. The ambiance is cozy with a touch of luxury. There's indoor or outdoor seating. I have never waited long for seating either. Parking is easy.

Awesome food, awesome service, and cool ambiance. We love eating here for breakfast. The staff are friendly and the menu options are great.